Anton Irlbacher founded the brewery in 1876, operating primarily as a traditional Bavarian brewery, producing a range of beers including lagers, wheat beers, and with a few specialty brews typical of the region. Maintaining a strong local following in Irlbach has helped the brewery maintain a steadfast part of the community.
https://www.schlossbrauerei-irlbach.de
Prioritizing locally grown raw materials to support the local economy as well as reduce transportation needs. The verification process is selected as well as carefully verified before the brewing process.
A special brew, translating to “Winter Festival Beer”, that offer a rich, complex flavor profile. Often a robust malt profile, with a subtle hop bitterness, that add complexity, but keeping the beer from being overly sweet.
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